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Spaghetti & Tuna Meatballs


This recipe is another creation of my meatballs made

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Safe Catch Foods Tuna is by far the best tuna brand I have ever had! Not only is it wild caught, but it is also has the lowest mercury of any tuna brand. It is perfect for pregnant women, children and athletes! Plus, it really is delicious!

You can use my coupon code for 10% off of your total purchase:

Code: Whole30marissa

Italian Tuna Meatballs

(Serving Size: 1)

Ingredients

  • 1 Can of Safe Catch Tuna

  • 2 Tbsp's of Coconut Flour

  • 1 Tbsp of Ground Flax Meal

  • 1/2 Tbsp Extra Virgin Olive Oil

  • 3 Tbsp of Water

  • 1 Tbsp of Liquid Egg White

  • Seasonings:

  • Oregano

  • Parsley

  • Basil

  • Garlic

  • Onion

  • Pepper

  • Sea Salt

Directions

  1. Mix all ingredients above, except the olive oil or cooking oil of choice, until you can form a meatball shape.

  2. Heat Olive Oil in a skillet over medium heat.

  3. Place tuna meatballs in skillet and flip once side is crispy and brown.

  4. Enjoy over Zoodles or any dish you prefer!


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Three years ago I was told I was cancer free and I decided to start living a healthy lifestyle. Now, I am a whole new person who is living a whole new life!

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