Blueberry Turkey Sausage Patties

I was inspired by a fellow Instagram follower to make these delicious and very different flavored sausage patties. I was not too sure how the flavors would turn out, but I figured why not give it a try. I did a little research and came up with a combination of flavors based on recipes I found!

I definitely think the seasonings can be interchanged and I cannot wait to make these again so I can get them just perfect!!

I used avocado oil to cook my sausages with, but I think these would be excellent cooked in coconut oil to provide a little bit more sweetness. Also, I used a lot more nutmeg than other spices, mainly because I wanted a more sweet sausage. Feel free to add as much of the spices as you want to the blend; I tend to not measure and instead just sprinkle more of what I like [that is the reason there are no measurements].

Blueberry Turkey Sausage Patties

Ingredients

• 1lb of Fresh Ground Turkey Breast

• 1/2 C of Fresh or Frozen Blueberries

• Seasonings:

• Garlic Powder

• Thyme

• Rosemary, dried

• Salt

• Pepper

• Nutmeg

• Avocado Oil (or oil of choice)

Directions

1. Combine the turkey breast and seasonings together until thoroughly mixed.

2. Add in the blueberries and mix together.

3. Form turkey sausage patties into the preferred shape.

4. Heat a skillet over medium heat and add cooking oil.

5. Place patties in skillet and cook until done!

6. Enjoy!